Potato and Meat Puff Pasty


5 Items sold in last 48 hours

Our golden flaky pastry gives a unique look to our potato and meat puff pasty, forming a delicate and delicious pocket filled with a mixture of minced meat and finely diced potato. Definitely one of our more no-nonsense savoury pasties, with just a hint of seasoning to help the flavours shine.

382 kcal per pasty.

Please note: All pies and pasties will be delivered/collected pre-baked, for unbaked options please ring 01204 696204. Or please leave a comment in the checking out notes.

Keep Refrigerated
Shelf life – 5 days

Ready In: 2 days

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Frequently Bought Together

For 4 items
Nutritional information
  • Nutrition Facts

  • Serving Size 100g
  • Amount per serving
  • Calories 229
  • % Daily Value*
  • Total Fat 12.1 g 15.51%
  • Saturated Fat 6.0 g 30%
  • Salt 1.27g 0.06%
  • Total Carbohydrate 23.7 g 8.62%
  • Dietary Fiber 1.2 g 4.29%
  • Total Sugars 0.4 g
  • Protein 6.4 g 12.8%
  • Suitable for Vegetarians No

Ingredient: Potato (34%), Fortified WHEAT flour (WHEAT flour, iron, thiamin, nicotinic acid, calcium carbonate), Water, Beef (6.5%), Vegetable oil (Palm, Rapeseed), Onion, Salt, Palm fat, Pasteurised whole EGGWHEAT gluten, Emulsifier (E471), Black pepper, Flavouring, Colour (E160a).

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame, milk and soya.

Heating Instructions

(Conventional Oven) Remove from wrapper. Place in the centre of a pre-heat oven at 180°C/350°F/Gas Mark 4, place product on a baking sheet and bake for approximately 15 minutes ensuring the product is piping hot throughout.

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