Nutritional information

Nutrition Facts
Serving Size 100g
Amount per serving
Calories 246
% Daily Value*
Total Fat 14.1 g 18.08%
Saturated Fat 6.5 g 32.5%
Salt 1.2g 0.05%
Total Carbohydrate 24.2 g 8.8%
Dietary Fiber 1.2 g 4.29%
Total Sugars 0.7 g
Protein 5.8 g 11.6%
Suitable for Vegetarians No
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredient: Potato (27%), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Palm, Rapeseed), Beef (9%), Onion, Salt, Pasteurised whole EGG, Palm Fat, Emulsifier (E471), Black pepper, Flavouring, Colour (E160a)

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame, milk and soya.

Heating Instructions

Fr0m Chilled: Remove outer packaging. Pre-heat oven to 170°C/340°F/Gas Mark 3½, place product on a baking sheet and bake for approximately 10-15 minutes ensuring the product is piping hot throughout.

From Frozen: Defrost in refrigerator and follow instructions above.