Small Wholemeal Loaf


7 Items sold in last 48 hours

If you’re looking to vary your selection of white and brown breads or you just need a few slices of brown bread for toast, sandwiches, pate or prawn cocktails, our small wholemeal loaf is a great starting point. Made to a smooth texture free from seeds and grains, it’s delicious with butter.

Storage: Store in a cool dry place. Do not refrigerate.
Freezing Guidelines: Freeze on day of purchase and use within 1 month.
Defrost: Defrost in a cool place. Once defrosted do not refreeze.
Shelf life – 4 days.

Ready In: 2 days

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Nutritional information
  • Nutrition Facts

  • Serving Size 100g
  • Amount per serving
  • Calories 264
  • % Daily Value*
  • Total Fat 2.7 g 3.46%
  • Saturated Fat 0.7 g 3.5%
  • Salt 1.37g 0.06%
  • Total Carbohydrate 47.8 g 17.38%
  • Dietary Fiber 7.5 g 26.79%
  • Total Sugars 1.3 g
  • Protein 12.3 g 24.6%
  • Suitable for Vegetarians Yes

Ingredient: Wholemeal WHEAT flour, Water, Yeast, Vegetable oi (Palm, Rapeseed), Salt, WHEAT gluten, BARLEY malt flour, Dextrose, SOYA flour, Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Acid (E330), Preservative (E282).

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame, milk and egg.

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