Description

Pasty and Gravy Buffet – Traditional Hot Catering for Every Occasion

Our Pasty and Gravy Buffet is the perfect choice for anyone looking for delicious hot catering across the North West. Whether you’re organising a corporate event, birthday party, wedding reception, funeral, business lunch or family gathering, this freshly baked buffet delivers comforting food that everyone enjoys.

Every order includes handcrafted pasties served with rich homemade gravy. Because our bakers prepare each buffet fresh to order using quality ingredients, your guests enjoy traditional bakery favourites at their very best.

Choose Your Favourite Pasty Flavours

You can select up to three different pasty varieties for every order, giving your guests plenty of choice.

Plain Pastry Potato & Meat Pasty
Puff Pastry Potato & Meat Pasty
Cheese Pasty
Cheese & Jalapeño Pasty
Lancashire Pasty

As a result, every buffet offers a great balance of traditional favourites and vegetarian options.

Ideal for Every Event

Our Pasty and Gravy Buffet is ideal for:

Corporate catering
Business lunches
Birthday celebrations
Wedding receptions
Funeral catering
Christenings
Sports clubs
Community events
Family gatherings

Furthermore, our buffet provides a hassle-free catering solution that keeps guests satisfied while making event planning much easier.

Simple Ordering

Orders start from 25 guests. Simply choose your favourite pasty flavours, tell us your preferred delivery time during checkout and we’ll prepare everything fresh for your event. We deliver across the North West from Monday to Saturday until 6pm.

Why Choose Greenhalgh’s?

Freshly baked handcrafted pasties
Rich homemade gravy included
Choose up to three pasty flavours
Minimum order for 25 guests
Ideal for business and private events
Traditional family bakery since 1957
North West delivery available

Looking for More Catering Options?

If you’d prefer freshly baked pies, explore our Pie and Gravy Buffet. Catering for a larger gathering? Our Buffet For 50 People includes sandwiches, savouries and sweet treats. You can also add our Pan Pork Pie Platter to create an even more generous buffet.

Nutrition Information

Nutrition Information — Per 100g
Nutrient	Per 100g	% Reference Intake*
Energy	937 kJ / 224 kcal	Not applicable
Fat	12.3 g	17.57%
of which saturates	6 g	30%
Carbohydrate	22.6 g	Not applicable
of which sugars	0.7 g	Not applicable
of which fibre	1.2 g	Not applicable
Protein	5.7 g	11.4%
Salt	1.4 g	23.33%
*Reference intake of an average adult (8,400kJ/2,000kcal).

Allergens and Ingredients

Ingredient: Water, Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Potato, Cheddar cheese (MILK) (11%), Vegetable oil (Palm, Rapeseed), Onion, Jalapeño pepper (7%), Cheese powder (MILK), Palm fat, Pasteurised whole EGG, Salt, Stabiliser (E464), WHEAT gluten, Emulsifier (E471), Cayenne pepper, White pepper, Flavouring, Garlic, Colour (E160a).

Ingredient: Potato (34%), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Beef (10%), Lard, Onion, Salt, Pasteurised whole EGG, Black pepper.

Ingredient: Water, Fortified WHEAT flour (WHEAT flour, iron, thiamin, nicotinic acid, calcium carbonate), Potato (12%), Cheddar cheese (MILK) (12%), Onion (11%), Vegetable oil (Palm, Rapeseed), Cheese powder (MILK), Palm fat, Salt, Pasteurised whole EGG, WHEAT gluten, Stabiliser (E464), Emulsifier (E471), White pepper, Flavouring, Colour (E160a).

Ingredient: Potato (29%), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable oil (Palm, Rapeseed), Beef (13%), Onion, Peas (2.7%), Carrot (2.7%), Palm fat, Salt, Pasteurised whole EGG, WHEAT gluten, Emulsifier (E471), Black pepper, Flavouring, Colour (E160a).

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame and soya.

Nutritional information information based on Lancashire Pasty