Description

Design your perfect Build Your Own 2 Tier Cake with Greenhalgh’s Craft Bakery. Our handcrafted two-tier celebration cakes add elegance and style to every special occasion. In addition, the smooth white finish and fully personalised decoration options make this bespoke cake perfect for wedding cakes, christening cakes, anniversary cakes, birthday cakes, engagement parties, and luxury celebrations.

This elegant two-tier cake features an 8-inch and 6-inch tall tier. Together, they create a stunning centrepiece that serves up to 70 guests. Furthermore, you can customise every cake with your preferred sponge flavours, fillings, colours, piping, toppers, sugar work, and decorative finishes. Whether you prefer a classic wedding cake or a modern personalised celebration cake, our expert decorators can create the perfect design for your event.

Based in Bolton, we proudly deliver celebration cakes and wedding cakes across the North West of England. Moreover, our delivery areas include Manchester, Liverpool, Wigan, Stockport, Warrington, St Helens, and Preston.

At Greenhalgh’s, we believe every celebration deserves a unique cake. Therefore, we use high-quality ingredients and traditional baking methods in every bake. In addition, our skilled bakers and decorators bring over 60 years of cake decorating experience to every design. As a result, every cake looks beautiful and tastes exceptional.

Whether you are planning a wedding, milestone birthday, baby shower, engagement party, or anniversary celebration, our Build Your Own 2 Tier Cake gives you a beautiful and delicious centrepiece for your special event. Ultimately, we aim to make every celebration memorable with a handcrafted cake tailored to your vision.

Nutritional information

Nutrition Facts
Serving Size 100g
Amount per serving
Calories
% Daily Value*
Total Carbohydrate N/A N/A
Dietary Fiber N/A N/A
Total Sugars N/A
Suitable for Vegetarians Yes
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Allergens and Ingredients of sponges and fillings

VICTORIA SPONGE:

Ingredients: Sugar, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised whole EGG, Vegetable oil (Palm, Rapeseed), Water, Emulsifier (E471), Skimmed MILK powder, Raising agents (E450(i), E500(ii)), Salt, Colour (E160a).

GENOESE (PLAIN):

Ingredients: Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised whole EGG, Vegetable oil (Palm, Rapeseed), Water, Humectant (E422), Skimmed MILK powder, Raising agents (E450(i), E500(ii)), Salt, Flavouring, Colour (E160a).

GENOESE (CHOCOLATE):

Ingredients: Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised whole EGG, Sugar, Vegetable oil (Palm, Rapeseed), Water, Glucose syrup, Humectant (E422), Cocoa mass, Fat reduced alkalised cocoa powder, Skimmed MILK powder, Raising agents (E450(i), E500(ii)), Salt, Flavouring.

PLAIN SATIN:

Ingredients: Sugar, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised whole EGG, Rapeseed oil, Water, Raising agents (E450i, E501(i), E500(ii)), WHEAT starch, Emulsifiers (E471, E481), Whey powder (MILK), Modified starch, Salt, WHEAT gluten, Stabilisers (E466, E412), Flavouring.

CHOCOLATE SATIN:

Ingredients: Sugar, Pasteurised whole EGG, Rapeseed oil, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Fat reduced alkalised cocoa powder, Glucose syrup, Whey powder (MILK), WHEAT starch, Raising agents (E450(i), E500, E501(i)), Emulsifiers (E471, E481), Modified potato starch, WHEAT gluten, Stabilisers (E466, E412), Flavouring.

RED VELVET SPONGE:

Ingredients: Sugar, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised whole EGG, Rapeseed oil, Water, Cocoa powder, Raising agents (E450(i), E500), Emulsifiers (E471, E477, E481), Modified maize starch, Whey powder (MILK), Colour (E120), WHEAT gluten, Flavouring.

BUTTERCREAM (PLAIN)

Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Flavouring, Preservative (E260), Stabiliser (E450).

CHOCOLATE BUTTERCREAM (CELEBRATION CAKES ONLY)

Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Fat reduced alkalised cocoa powder, Maize starch, Colours (E102, E122, E151, E124), Flavouring, EGG white powder, Preservative (E260), Stabiliser (E450).

E102, E122 and E124 may have an adverse effect on activity and attention in children.

RASPBERRY JAM:

Ingredients: Glucose syrup, Sugar, Raspberry puree, Water, Gelling agent (E440), Acidity regulators (E330, E331).

The above ingredients are used for our most popular sponges and buttercream celebration cakes.

For ingredients/allergens on bespoke cakes, including chosen decoration, please contact the bakery for information.