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Rainbow Swirl Cake

£66.00

4 Items sold in last 48 hours

New to 2022, this 6 inch tall (up to 18 portions) cake is a delicious colour splash over load. Created using 4 layers of moist sponge cake, filled with your choice of filling and decorated using smooth, whipped, silky buttercream swirled to create this fabulous pattern.

Ready In: 4 days

Size & Serving

Serves 16-18

(+£35.00)

Serves 40-45

Select Flavour

Plain sponge

Chocolate Sponge

Chocolate Sponge with Jam & Plain Buttercream

Chocolate Sponge

Chocolate Sponge

(+£4.99)

Red Velvet Sponge

(+£4.99)

Chocolate Sponge

(+£4.99)

Plain Sponge

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Nutritional information
  • Nutrition Facts

  • Serving Size 100g
  • Amount per serving
  • Calories
  • % Daily Value*
  • Suitable for Vegetarians Yes
Allergens & Ingredients

Plain Genoese:

Ingredients: Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised whole EGG, Vegetable oil (Palm, Rapeseed), Water, Humectant (E422), Skimmed MILK powder, Raising agents (E450, E500), Salt, Flavouring, Colour (E160a).

 

Chocolate Satin: Use by both Celebration Cakes and Confectionery.

Ingredients: Sugar, Pasteurised whole EGG, Rapeseed oil, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Fat reduced alkalised cocoa powder (4%), Glucose syrup, Whey powder (MILK), WHEAT starch, Raising agents (E450, E500, E501), Emulsifiers (E471, E481), Modified potato starch, WHEAT gluten, Stabilisers (E466, E412), Flavouring.

 

Chocolate Satin (with glycerine & lemon flavour): I think Confectionery only use this recipe.

Ingredients: Sugar, Pasteurised whole EGG, Vegetable oil, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Humectant (E422), Fat reduced alkalised cocoa powder, Glucose syrup, Whey powder (MILK), WHEAT starch, Raising agents (E450, E500, E501), Emulsifiers (E471, E481), Preservatives (E262, E260), Modified potato starch, WHEAT gluten, Stabilisers (E466, E412), Flavouring.

 

Buttercream (Celebration cakes only):

Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Flavouring, Preservative (E260), Stabiliser (E450).

 

Buttercream (Confectionery only):

Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Preservative (E260), Stabiliser (E450).

 

Chocolate Flavour Buttercream:

Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, Cocoa mass, EGG white powder, Preservative (E260), Stabiliser (E450).

 

Fruit Cake:

Ingredients: Currants, Pasteurised whole EGG, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Butter (MILK), Sugar, Glace Cherries (Contains: Cherries, Glucose fructose syrup, Sugar, Fruit & vegetable concentrate (carrot, morello cherry concentrate, sweet potato, radish, apple), Acid (E330)), Black treacle, Mixed Peel (Contains: Glucose fructose syrup, Orange peel, Invert sugar syrup, Lemon peel, Acid (E330)), Cane molasses, WHEAT gluten, Spices

Delivery

All of our celebration cakes can only be delivered to North West postcodes or collected from your local Greenhalgh’s.

The celebration cake must be signed for by the customer on delivery. By checking out, you are agreeing to our celebration cake terms and conditions which can be viewed on our terms and conditions page.

We only offer nationwide delivery for Rich Chocolate Cake In A Gift Tin & Vanilla Sprinkles Cake In A Gift Tin.

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