A true Lancashire delicacy, our butter pie is made in the best traditions of north west pie making. With a hearty filling of freshly peeled potatoes mixed with onions, mild cheddar cheese and rich butter.
Calorie content per pie 605 kcals
Seasoned simply with salt and pepper, this is a crowd pleaser and one of the region’s best kept secrets.
Ingredient: Potato (47%), Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Vegetable Oil (Palm, Rapeseed), Onion, Cheddar Cheese (Milk) (3%), Butter (Milk) (3%), Pasteurised Whole Milk, Salt, Pasteurised Whole Egg, Emulsifier (E471), White Pepper, Garlic Powder.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame and soya.
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