Our gingerbread latte cream split brings the taste of Christmas to a classic bakery favourite. A soft, fluffy, golden doughnut is split and filled with a rich, creamy gingerbread latte-inspired filling. The warming spices of gingerbread meet a hint of coffee flavour in every bite. A delicate dusting of sweet icing sugar finishes it.
It’s a cosy winter treat, an afternoon pick-me-up or a little taste of Christmas with your coffee. It’s a must-try for gingerbread and coffee lovers. It’s suitable for vegetarians too.
Fancy more festive bakes? Try our XL gingerbread man, or browse our Christmas desserts.
