16 Portion Rainbow Cake

SKU: 42411-0001

Our 16 portion rainbow cake is back for 2023, perfect for people who prefer fondant free cakes.

This 9 inch cake comes pre sliced into 16 portions. Created using 5 layers of delicious sponge cake. Jam packed with luscious whipped vanilla frosting. Expertly decorated with buttercream, finished off with chocolate rainbow beans, this cake is sure to make heads turn and be the center piece of any celebration that you are having

 

Please note – You CANNOT personalise this cake.

Delivery is available for Nationwide. By checking out, you (the customer) are agreeing to our celebration terms and conditions which can be viewed on our company terms and conditions page. All cakes must be signed for on delivery or collection.

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Nutritional information
  • Nutrition Facts

  • Serving Size 100g
  • Amount per serving
  • Calories 411
  • % Daily Value*
  • Total Fat 14.3 g 18.33%
  • Saturated Fat 7.0 g 35%
  • Salt 0.49g 0.02%
  • Total Carbohydrate 68.0 g 24.73%
  • Dietary Fiber 0.6 g 2.14%
  • Total Sugars 52.6 g
  • Protein 2.5 g 5%
  • Suitable for Vegetarians Yes
Ingredients and Allergens of sponges and creams only

These ingredients are for plain sponge and buttercream only so the ingredients may change depending on the colour or flavour you choose, if you would like any information then please call our head office were we are more than happy to help you. Plain Genoese ingredients: Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised whole EGG, Vegetable oil (Palm, Rapeseed), Water, Humectant (E422), Skimmed MILK powder, Raising agents (E450, E500), Salt, Flavouring, Colour (E160a). Chocolate Satin ingredients: Sugar, Pasteurised whole EGG, Rapeseed oil, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Fat reduced alkalised cocoa powder (4%), Glucose syrup, Whey powder (MILK), WHEAT starch, Raising agents (E450, E500, E501), Emulsifiers (E471, E481), Modified potato starch, WHEAT gluten, Stabilisers (E466, E412), Flavouring. Buttercream Ingredients: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Flavouring, Preservative (E260), Stabiliser (E450).

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