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Using our famous recipe that has stood the test of time over 60 years. A traditional meat and vegetable pie. This hotpot style pie is then crowned with a light and crumbly short crust lid.
The small multi portion is the perfect tea for two or combine with our other multi-portion pies to create a savoury buffet for any celebration you have.
Please note: All pies will be delivered/collected pre-baked and chilled, for easy re heating.
Potato (29%), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable oil (Palm, Rapeseed), Beef (13%), Onion, Peas (2.7%), Carrot (2.7%), Palm fat, Salt, Pasteurised whole EGG, WHEAT gluten, Emulsifier (E471), Black pepper, Flavouring, Colour (E160a).
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame, milk and soya.
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