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Nutrition Facts
- Serving Size 100g
- Amount per serving
- Calories
- % Daily Value*
- Suitable for Vegetarians No
Greenhalgh’s finest Tea Cakes are back and now with an even better recipe. These delicious tea cakes are richly filled with currents and spices and have an amazing sweetened taste to it. Delicious on its own or why not try it toasted with butter or with your favourite jam. This bulk order of 10 packages of 4 teacakes is perfect when bigger amounts are needed or for businesses to sell them toasted next to a tea.
66 gram per Tea Cake.
Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Currants (16%), Sugar, Yeast, Vegetable oil (Palm, Rapeseed), Mixed peel (1.8%) (Contains: Glucose fructose syrup, Orange peel, Invert sugar syrup, Lemon peel, Acid (E330)), Vital WHEAT gluten, Cinnamon, Salt, Emulsifiers (E471, E481, E472e), Flavouring, Preservative (E282), Flour treatment agent (E300). Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts, sesame and soya
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