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This delicious vegan pasty has been developed to resemble a traditional pasty, the filling is made from a soy based protein and potatoes and is encased in a crisp golden brown pastry. Try it today, to see if you can taste the difference. Who knew vegan could taste so good.
Out of stock
- Serving Size 100g
- Amount per serving
- % Daily Value*
- Suitable for Vegetarians No
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredient: Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Niacin, Calcium Carbonate), Potato (27%), Water, vegetable oil (Palm, Rapeseed, Sunflower), Meat Free Mince (9%) (Contains: Water, SOYA protein concentrate, SOYA protein isolate, Rapeseed oil, Pea protein, Shea oil, Coconut oil, Chicory root fibre, Thickener (E461), Caramelised carrot concentrate, Carrot fibre, Rice protein, Vegetable and fruit extracts (Beetroot, Radish, Tomato), Yeast extract, Flavouring, Carrot concentrate, Emulsifier (E322 (SOYA)), Antioxidant (E300) , Salt), Onion, Salt, Emulsifier (E471), Black pepper, Vegetable protein, Dextrose, Maltodextrin, Maize starch.Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame, egg and milk.