Multi-Portion Deep Filled Vindaloo Pie

ID: 1103

Cooked beef filling seasoned with vindaloo curry spices in a specially prepared pastry case

Beef (33%), Water, Onion, Tomatoes, Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Vegetable oil (Rapeseed, Palm), Tomato juice, Green chilli, BARLEY malt vinegar, Tandoori seasoning (CELERY), Salt, Coconut Cream (Contains: Coconut, Water), Modified maize starch, Palm fat, Ground coriander, Ground cumin, Potato, Coriander, Pasteurised whole EGG, Cumin, Chilli powder, Ginger, Ground cardamom, Turmeric, Maltodextrin, Fenugreek, Acid (E330), WHEAT gluten, Emulsifier (E471), Ground turmeric, Garam masala (CELERY), Dried garlic, Vinegar, Fennel, Acidity regulator (E330), Sugar, Flavouring, Capsicum oleoresin, Colour (E160a), Stabiliser (E415), Citrus fibres.

Typical Values 100g
Energy: 755
Fat: 11.2
Of which saturates: 4.3
Carbohydrate: 9.5
Of which sugars: 0.9
Fibre: 0.7
Protein: 10.7
Salt: 1.0

Got a question about this product?

Talk to Greenhalgh's
Tel: 01204 696204
Open Mon-Fri 8:30am to 4:45pm
Important information
Delivery: Click & Collect only
Ready in: 4 Days
Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD.

May also contain nuts, sesame, milk and soya

Price £16.00

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