15 PIECE MIXED CAKE – PLATTER

Jam Swiss Roll                Weight: 330g                          product code: 4081 Ingredients: Seeded Raspberry Jam (36%) (Contains: Raspberry seeded puree, Sugar, Glucose syrup, Gelling agent (E440), Acidity regulators (E330, E331)), Sugar, Pasteurised whole EGG, Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Humectant (E422), Rapeseed oil, Raising agents (E450, E500), Skimmed MILK powder, Salt, Emulsifiers (E471, E475), Flavouring, Colour (E160a). Allergy     For allergens, including cereals containing gluten, see ingredients in BOLD. Advice:     May also contain nuts, sesame and soya. Suitable for vegetarians

Ingredient: Sugar, Pasteurised whole EGG, Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Vegetable oil (Palm, Rapeseed), Water, Skimmed MILK powder, WHEAT starch, Emulsifiers (E471, E475), Modified maize starch, Raising agents (E450, E500), Humectant (E422), Lemon oil, Salt, Stabiliser (E415), Preservative (E200), Colour (E100), Flavouring.

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts, sesame and soya.Victoria Sponge Cake Loaf                Weight: 350g                                  product code: 12072 Ingredients: Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised whole EGG, Buttercream (14%) (Contains: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Preservative (E260), Stabiliser (E450)), Water, Raspberry Jam (8%) (Contains: Glucose syrup, Raspberry puree, Sugar, Gelling agent (E440), Acidity regulator (E330, E331)), Vegetable fat, Vegetable oil (Rapeseed, Palm), Humectant (E422), Dextrose, Skimmed MILK powder, Raising agent (E450, E500), Salt, Cornflour, Colour (E160a), Flavouring. Allergy     For allergens, including cereals containing gluten, see ingredients in BOLD. Advice:     May also contain nuts, sesame and soya. Suitable for vegetarians