Our strawberry tart serves up a helping of delicious strawberries in fruity jelly, all resting in a pastry case - so why is it in our fresh cream cakes, you might wonder? Well you can't have strawberries without cream, which is why each tart is topped with a whirl of piped whipping cream!
Strawberry (35%), Stabilised Whipped Cream (20%) (Contains: Whipping cream (MILK), Sugar, Stabilisers (E450, E400), Maltodextrin), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Water, Glucose syrup, Palm fat, Rapeseed oil, Dried glucose syrup, Gelling agents (E440, E450), Salt, Flavouring, Dextrose, Fruit & vegetable concentrates (contains: safflower, black carrot), Acid (E330), Colour (E160a).
|Of which saturates:||8.0|
|Of which sugars:||10.4|
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For allergens, including cereals containing gluten, see ingredients in BOLD.
May also contain nuts, sesame, egg and soya.
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