White Roses and Daisies


ID: 14114

This lovely pastel cake is finished off with a hand crafted rose and delicate daisies.

Sugar, Buttercream (14%) (Contains: Butter (MILK), Glucose syrup, Sugar, Water, Maize starch, EGG white powder, Preservative (E260), Stabiliser (E450)), Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised whole EGG, Seedless Raspberry Jam (6%) (Contains: Glucose syrup, Raspberry puree, Sugar, Gelling agent (E440), Acidity regulators (E330, E331)), Vegetable oil (Palm, Rapeseed), Water, Glucose syrup, Emulsifier (E471), Humectant (E422), Skimmed MILK powder, Raising agents (E450, E500), Stabilisers (E413, E466, E412), Preservative (E202), Flavouring, Salt, Colours (E160a, E122, E172), EGG white powder, Acidity regulator (E330).

Typical Values 100g
Energy: 1726kJ / 410kcal
Fat: 14.3g
Of which saturates: 7.7g
Carbohydrate: 67.8g
Of which sugars: 56.0g
Fibre: 0.5g
Protein: 2.6g
Salt: 0.29g

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Tel: 01204 696204
Open Mon-Fri 8:30am to 4:45pm
Important information
Delivery: Click & Collect only
Ready in: 5 Days
Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD.

May also contain nuts, sesame and soya.

E122 may have an adverse effect on activity and attention in children

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Price £59.00

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