Hygiene Operative - Days (Crescent Road)
Hygiene Days 6am/6.30am Start Time – Current Vacancies
Our quality produce and our employees are the key to our success and our Hygiene Operatives are a vital part of that success as our hygiene standards are of the utmost importance.
You will work as a part of the team to achieve good standard of cleanliness throughout the Bakery Production areas on a daily basis, ensuring that all work is undertaken in accordance with the Company procedures to meet Food Safety and Health & Safety standards. Good spoken and written communication skills are necessary to understand and follow instructions, and previous experience in a cleaning role is required. Your daily duties will include, but not limited to handling chemicals, cleaning different areas of the Bakery, using cleaning equipment and machinery, manual handling, lifting and carrying. This is a physically demanding role and certain jobs will also require heavy lifting.
It is a fast paced but friendly production environment and you will receive training in various aspects of your role.
Contracts are based on approximately 40 hour working weeks, however we do not operate a specific finish time. Most bakery operative roles are “job and finish” which means that you will finish’ at different times depending on production requirements. As production levels may vary at busy seasonal times and shifts can be up to 10-12+ hours, employees are asked to be flexible with their working hours.
Please note that all operative positions are offered on temporary contracts initially, however, colleagues who work hard, fit in, learn fast and are reliable are likely to secure a permanent position with the Company.
HOURS OF WORK & BENEFITS
Working 5 days a week between Monday and Saturday (inclusive) – 1 weekend day and 1 weekday off. Start time is 6am (with some flexibility to start at 6.30am if necessary) and the average shift lasts approximately 8½ hours, however as workloads may vary on a daily basis, we ask for some flexibility in working hours, especially at busy periods and during team shortages. Operatives have a 30 minute unpaid lunch break plus up to two additional 10 minute paid breaks during each shift.
Holidays: 28 days per annum, including bank holidays.
Salary: £8.21 per hour
Job Type: Full-time, temporary on joining leading to permanent contracts for the right people
Free on-site parking, subsidised canteen, access to discounted products and a workplace pension scheme. We also hold staff events such as family fun days and ten pin bowling competitions and have an employee of the month scheme.
Good spoken and written communication skills are required and you must be able to understand and follow instructions. All positions involve manual handling, lifting and carrying. All roles are standing jobs. Although some experience is preferable, full on-the-job training will be provided.
Send your CV via email to firstname.lastname@example.org
(Please quote ‘Hygiene Operative – Days‘ in the subject line)
PLEASE ALSO STATE WHERE YOU SAW THIS VACANCY IN YOUR APPLICATION along with your current salary details, if applicable.
Alternatively you can download an application form and send it to:
Human Resources, Greenhalgh’s Craft Bakery, Crescent Road, Lostock, Bolton BL6 4BU
OR contact Human Resources on 01204 673832
Once we have received your details, successful applicants will be invited for a local interview following our selection process. If you require any further information please contact our Human Resources department on 01204 673832
No recruitment agencies – direct applicants ONLY
Greenhalgh’s Craft Bakery Limited is a large, well established family business which has been producing craft bakery goods for over 60 years. We are an award winning company with a strong reputation and a passion for craft baking. With over 60 retail outlets across the North West, we also have a large high volume operational site at our head office in Bolton and a further modern production facility nearby. As well as our valued retail customers, our corporate clients range from large supermarket chains to well-known leisure outlets, as well as sporting arenas, hotels and restaurants and many more besides. Alongside quality, hygiene and meeting customer demands are of the utmost importance.
At Greenhalgh’s Craft Bakery Limited we take your privacy seriously. If you submit your CV and/or contact details to us in application to one of our vacancies, we will use this information to process your application and assess your suitability for the role. Application decisions are not automated.
All information will be held securely and retained in accordance with regulatory requirements. Your information will not be shared for marketing purposes outside of the Company. Further information relating to how your data is used and stored can be found on our website: www.greenhalghs.co.uk
You have the right to have your data amended or removed from our records. Please contact us for further information on how to do this.
Please note that, unfortunately, due to the high levels of applications received, we are usually only able to respond to candidates who are successfully selected for interview. If you have not received an invitation to interview within four weeks of application, you may assume that you have been unsuccessful on this occasion. Please note that we will not normally contact you if you are not successful in the first round of interview stages. Your information will not be retained for any longer than is necessary in relation to the application and employment process.
We are an inclusive employer with equality, diversity and fairness at the heart of our values. We welcome applications from individuals from all different backgrounds and are committed to promoting fair participation and equality of opportunity for all our job applicants.