General Bakery Operative Savouries - Current Vacancies

Bakery Operatives Savouries

Job Type: Full-time

We are currently recruiting for Bakery Operatives to work in our Savouries department. For the first four weeks you will be training on the day shift and your start time will be 6am, working 5 days a week between Monday and Saturday (inclusive). Once you have successfully completed your training, you will be transferred to work on nights and your staring time will be 6pm, working 5 nights a week between Sunday and Friday (inclusive). Your average shift would last approximately 8.5 hours, however as production levels may vary on a daily basis, ensuring that all work is undertaken in accordance with the Company procedures to meet product quality standards. Your duties will include, but will not be limited to baking off products using industrial ovens, moving products between departments, manual handling, lifting and carrying. Good spoken and written communication skills and previous experience in a food manufacturing environment are required. Please note that this position will be offered on a temporary contract basis until 24th December 2019.

Send your CV via email to
(Please quote 'Bakery Operative Savouries' in the subject line)

PLEASE ALSO STATE WHERE YOU SAW THIS VACANCY IN YOUR APPLICATION along with your current salary details, if applicable.

OR download an application form and send it to:

Human Resources, Greenhalgh's Craft Bakery, Crescent Road, Lostock, Bolton BL6 4BU

OR contact Human Resources on 01204 673832

At Greenhalgh's we take your privacy seriously and we will use your personal information only to process your application, and if successful, for legal and employment purposes. Personal details of unsuccessful candidates are not retained by the Company.

If you have an updated CV complete with personal details, education, qualifications and employment history. You can email us:

At Greenhalgh's Craft Bakery Limited we take your privacy seriously. If you submit your CV and/or contact details to us in application to one of our vacancies, we will use this information to process your application and assess your suitability for the role. Application decisions are not automated.

All information will be held securely and retained in accordance with regulatory requirements. Your information will not be shared for marketing purposes outside of the Company. Further information relating to how your data is used and stored can be found on our website:

You have the right to have your data amended or removed from our records. Please contact us for further information on how to do this.

Please note that, unfortunately, due to the high levels of applications received, we are only able to respond to candidates who are successfully selected for interview. If you have not received an invitation to interview within four weeks of application, you may assume that you have been unsuccessful on this occasion. Please note that we will not normally contact you if you are not successful in the first round of interview stages. Your information will not be retained for any longer than is necessary in relation to the application and employment process.