Nutrition Facts
- Serving Size 100g
- Amount per serving
- Calories
- % Daily Value*
- Suitable for Vegetarians No
The perfect addition to any catering event! 54 halves of freshly baked pork pies. With a crisp outer pastry, jam packed with pork and finished with a flavourful gravy Jelly.
Easily serving 10-12 people, this pork pie platter will make a perfect contribution to any buffet.
£45.00
Ready In: 3 days
Ingredients: Pork (35%), Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin),
Water, Lard, Pasteurised whole EGG, Salt, WHEAT gluten, Potato starch, Raising agent (E503), White
pepper, MUSTARD, Allspice, Nutmeg, Mace, Cayenne pepper, Ginger, Sage, Gelling agents (E407,
E508), Acidity regulator (E331), Dextrose, Black pepper, Preservative (E250).
Allergy For allergens, including cereals containing gluten, see ingredients in BOLD.
Advice: May also contain nuts, sesame, milk and soya
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