Large Wholemeal

ID: 510

Our large wholemeal loaf offers a fine balance between white and brown breads, with the whole wheat berry used to make the flour, but a smooth texture with no solid grains or seeds. Baked in an open loaf tin, it has that classic rounded crust for a truly satisfying sandwich.

Wholemeal WHEAT flour, Water, Yeast, Vegetable oil (Palm, Rapeseed), Salt, WHEAT gluten, BARLEY malt flour, Dextrose, SOYA flour, Fortified WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin), Acid (E330), Preservative (E282).

Typical Values 100g
Energy: 1122kJ / 265kcal
Fat: 2.7g
Of which saturates: 0.7g
Carbohydrate: 47.9g
Of which sugars: 1.3g
Fibre: 7.5g
Protein: 12.3g
Salt: 1.3g

Call us on the number below to place an order, or use our click and collect service.

Talk to Greenhalgh's
Open Mon-Fri 8:30am to 4:45pm
Important information
Delivery: Click & Collect only
Ready in: 2 Days
Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD.

May also contain nuts, sesame, milk and egg.

Price £2.25