David Smart

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01 June 2018
02 June 2018
03 June 2018
04 June 2018
05 June 2018
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Crown Cob 400gSuitable for Vegetarians

A traditional style crusty bread with no added fat, similar to the French baguette in taste and texture, but hand moulded to a distinctive shape then baked on the sole of the oven. Serve with soups, salads or just spread with butter.


Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Water, Yeast, Salt, Soya Flour, Acidity Regulator (E170), Emulsifiers (E472(e), E481), Flour Treatment Agent (E300).

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold.

May also contain nuts, sesame, milk and egg.

Nutritional Information

Nutritional per 100g:
Energy (kj)925 kJ        218 kcal
Fat (g)1.1
of which is saturates (g)0.3
Carbohydrate (g)44.9
of which is sugars (g)0.8
Fibre (g)2.0
Protein (g)7.2
Salt Equivalent (g)1.2

Further Information

What our customers say...

I thought it worthwhile to write and say how much I enjoy your Small Korn Bread, it is truly a ‘speciality bread.’ Your ‘Korn Bread’ is attractively packaged, clear to see, well risen and beautifully made, a tribute to the skill of your bakers and workforce. Your ‘Korn Bread’ looks as good as it tastes. You have the recipe just right. - Mr G.W. Lever, Preston
Crown Cob 400g


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