Wholesale Bakers of Pies – Bread – Savouries

Breads

Our breads are baked using the traditional time honoured natural long fermentation process. Fermentation creates the distinctive full flavoured taste and crisper crusts much loved by our customers. The loaf stays softer longer, without the need for artificial additives or preservatives.

Bread is such an important part of our lives that it should be taken more seriously and enjoyed to the full.

White Toastie Sliced: The White Toastie loaf is very popular. It's delicious, ideal for toasting as well as for making great sandwiches.; Read More

White Scotch Loaf: Delicious flavour and pleasing texture in a traditional style loaf. We still use the authentic recipe which was handed down ...; Read More

Tasty Brown: A strong textured bread with real flavour and distinctive taste made from a unique recipe using both white and brown ...; Read More

Hovis: The secret of its success is that Hovis is synonymous with quality and goodness, made from brown flour that is ...; Read More

Country Crown: Made using a blend of four different flours, (natural white, wholemeal, malted and rye), as well as containing linseed, rolled ...; Read More

Spicy Bun Loaf: This incredibly popular fruit loaf is extremely delicious. Craft baked to include an abundance of succulent juicy fruits. Try it ...; Read More

White Flour Cakes: These tasty flour cakes make a super sandwich, just add your own filling and enjoy. Also perfect for summer barbeques.; Read More

Honey & Sunflower: Made with sunflower seeds, wheat, brown and rye flours. Additional sunflower seeds dress the top of this loaf. Use it ...; Read More

Crown Cob: A traditional crusty bread with no added fat, similar to the French baguette in taste and texture, but hand moulded ...; Read More

French Baguette: Authentically made French bread that is light and crispy. Should be eaten fresh, but can be quickly re-crisped in a ...; Read More

Wholemeal Loaf: Made from flour that is milled from the whole wheat berry. It has high fibre content and is delicious with ...; Read More

Crumpet Loaf: Our crumpet slices are thick and perfect for a warm snack day or night. Beautiful toasted and buttered, it can ...; Read More

Hot Cross Buns: Juicy Fruit, spices and enriching eggs, with the subtle flavour of cinnamon, superb toasted.; Read More

More Information on our Breads: Our breads are baked using the traditional time honoured natural long fermentation process. Fermentation creates the distinctive full flavoured taste ...; Read More

Customer Comments

“Having recently purchased a ‘Hovis’ loaf I felt I had to write in praise of this absolutely delicious bread. This Hovis was as I remembered it and tasted as a child – now some fifty years on we’ve all just got used to buying ‘Hovis’ at the Supermarket where it tastes nothing like it used to – but yours does, so pioneer the Campaign for REAL BREAD.

– a valued customer, Warrington

I buy Greenhalgh’s bread all the time. It is so good, it would take a lot to turn me off your bread.

– A Valued customers comments, Tonge Old Road, Bolton

Best pies in the world!

– A valued customer comments, South Wirral

I love Greenhalgh’s Honey & Sunflower loaf, I have tried others which are nice, but my favourite is the Honey & Sunflower.

– a valued customer, Wigan